Monday, October 1, 2012

Slow Cooker Cider

(from Taste of Home)

2 cinnamon sticks
1 tsp whole cloves
1 tsp whole allspice
2 quarts apple cider
½ cup brown sugar
1 orange sliced

Place the cinnamon, cloves and allspice in a double thickness of cheesecloth; bring up corners of cloth and tie with a string to form a bag.

Place cider and brown sugar in a 3 qt slow cooker; stir until sugar dissolves.  Add spice bag.  Place oranges on top.  Cover and cook on low for 2-3 hours or until heated through.  Discard spice bag.

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